|
|
| PARTY SUBS |
MEATS / ENTREES |
|
Includes: Salami, Ham, Provolone, Lettuce, Tomato, Sliced onions, Hot peppers & dressing on the side |
|
50pc |
75pc |
100pc |
| 3 Ft Sub |
Serves 10-15 |
$29.99 |
|
Chicken - Baked, Broasted or BBQ |
$50.00 |
$75.00 |
$100.00 |
| 4 Ft Sub |
Serves 15-20 |
$39.99 |
|
Ribs |
$15 per slab |
| 5 Ft Sub |
Serves 20-25 |
$49.99 |
|
Meatballs |
50¢ ea
|
|
|
|
|
|
Chicken Wings: Hot & Spicy or BBQ |
50¢ ea |
|
| SALADS |
Large
Ser 10-15 |
X Large
Ser 20-25 |
|
|
Large
Ser 10-15 |
X Large
Ser 20-25 |
| Garden Salad |
$18.00 |
$30.00 |
|
Kielbasa & Kraut |
$38.00 |
$63.00 |
| Cole Slaw |
$22.00 |
$28.00 |
|
Italian Sausage w/ Green Peppers |
$38.00 |
$63.00 |
|
Italian Pasta |
$26.00 |
$43.00 |
|
Mostaccioli |
$23.00
|
$38.00
|
| Antipasto Salad |
$26.00 |
$44.00 |
|
Lasagna |
$30.00
|
$60.00
|
| Greek Salad |
$26.00 |
$44.00 |
|
Chicken Alfredo |
$33.00 |
$57.00 |
|
|
|
|
|
|
|
| Place Settings 50¢ Per. Person
Includes: Plates, Forks, Knives, Napkins, Cups (Made from paper & plastic)
|
VEGETABLES |
|
|
| Buttered Corn |
$24.00
|
$35.00
|
| |
|
|
|
Green bean Casserole |
$26.00 |
$38.00 |
|
Chaffing Dishes available for use $5.00 each
Includes Sternos & Utensils
|
Honey Glazed Carrots |
$26.00 |
$38.00 |
|
|
|
|
|
|
|
|
|
|
|
| Delivery Charge = $5.00 |
POTATOES |
|
|
|
|
|
|
Garlic Mashed |
$18.00 |
$25.00 |
| Deli, Fruit And Vegetable Trays Available Upon Request |
Mashed w/ Gravy |
$18.00 |
$25.00 |
| Roasted Redskins |
$22.00 |
$37.00 |
|
